Oven-Fried Onion Rings (serves 4)

Preheat oven to 450°F (230°C)
2 medium (200-250 g total) yellow onions	cut into rings	dredge	dip	press to coat		arrange on pan bake 450°F (230°C) 8 min.	flip rings bake 450°F (230°C) 8 min.
1/4 (30 g) all-purpose flour
1/2 cup buttermilk	whisk
1 large (50 g) egg
1/4 tsp. (0.5 g) cayenne pepper
1/2 tsp. (3 g) table salt
1/4 tsp. (0.5 g) ground black pepper
1/4 (30 g) all-purpose flour
30 saltine crackers	process to crumbs
4 handfuls kettle-cooked chips
3 Tbs. (45 mL) vegetable oil					coat sheet pan bake 450°F (230°C) 8 min