Basic Pancakes
Batter

1-1/2 cups (190 g) all purpose flour	mix	whisk briefly
3 Tbs. (38 g) sugar
1-1/2 tsp. (7 g) baking powder
1/2 tsp. (3 g) salt
3 Tbs. (45 g) melted, unsalted butter	whisk
1-1/2 cup (355 mL) milk
2 large eggs
1/2 tsp. (2.5 mL) vanilla extract

Copyright Michael Chu 2004