Batter:
2-1/2 cup sweet corn kernels | mix | mix | fold |
2 large egg yolks | |||
1 Tbs. sugar | |||
1/4 tsp. salt | |||
1/8 tsp. pepper | |||
2 Tbs. all purpose flour | |||
2 large egg whites | beat (stiff peaks) | ||
2 Tbs. butter or oil | heat | fry 2-3 min. per side |
1 Tbs. mixture |
2-1/2 cup sweet corn kernels | mix | mix | fold |
2 large egg yolks | |||
1 Tbs. sugar | |||
1/4 tsp. salt | |||
1/8 tsp. pepper | |||
2 Tbs. all purpose flour | |||
2 large egg whites | beat (stiff peaks) | ||
2 Tbs. butter or oil | heat | fry 2-3 min. per side |
1 Tbs. mixture |