Its seeds can be used as cereal or ground into flour, and greens can be used for salads or cooked. Usually found in health-food stores.

Not to be confused with the Munster cheese from France, Muenster cheese is a cheese from the United States with an orange rind and white interior. It has a smooth, soft texture and a mild flavor, similar to white American cheese or Monterey Jack cheese.

Usually used as a garnish for desserts and cocktails, these are cherries that have been pitted and macerated in a flavored sugar syrup and dyed a bright color - red is almond flavored, and green is mint flavored.

An Italian open-face omelette that is made by adding ingredients to beaten eggs first, then slowly cooking over a low heat until the bottom sets (without folding), then finishing off in the oven for a few minutes to set the top. It's usually cut and served in slices.